Take a journey through Marchesi Antinori’s fascination with Cabernet. From Bolgheri to Napa to Puglia, Antinori strives to be a leader in the varietal and surpasses expectations.


RESERVE: $50 PER PERSON*
*excludes tax & gratuity

4-COURSE MENU INCLUDES

SHRIMP SCAMPI
Sautéed shrimp with garlic, white wine and our lemon butter sauce served with baked bre
Paired with Antica Chardonnay

PENNE ROMANO
Penne pasta tossed with tomato cream and roasted red pepper sauces and topped with sautéed bell peppers and Romano cheese
Paired with Guado Al Tasso “Il Bruciato”

RIBEYE
13-ounce Tuscan-grilled ribeye basted with our signature blend of herbs and spices
Paired with Antica Cabernet Sauvignon

TRIPLE NUT BROWNIE WITH SALTED CARAMEL
House-made chocolate brownie with toasted walnuts, hazelnuts, and candied pecans. Topped with vanilla ice cream, chocolate sauce and salted caramel
Paired with Tormaresca Neprica

TUESDAY, DECEMBER 11, 2018 at 6:30 PM

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Select locations will be offering our Wine Dinner Experience on two dates. Enter your ZIP Code below to see the dates available at your local Carrabba's