Join us for a four-course food and wine pairing dinner that is hauntingly delicious. Featuring Freakshow Cabernet Sauvignon and Sixth Sense Syrah, this dinner is to die for.


RESERVE: $40 PER PERSON*
*excludes tax & gratuity

4-COURSE MENU INCLUDES

MEATBALLS & RICOTTA
We’re taking this recipe to the grave. Hand-rolled meatballs simmered in our house-made pomodoro sauce with ricotta and romano cheese
Paired with Dark Horse Cabernet Sauvignon

CALABRIAN PENNE WITH BURRATA
Penne pasta sautéed with a spicy Calabrian chile tomato sauce and topped with creamy burrata cheese. Freakishly delicious
Paired with Freakshow Cabernet Sauvignon

TUSCAN-GRILLED SIRLOIN WITH GARLIC AIOLI*
6oz. sirloin basted with our signature blend of herbs and spices and served with garlic aioli. Served with sautéed broccoli
Paired with Apothic Red Blend

CHOCOLATE CANNOLIS
Two large, crispy pastry shells dipped in chocolate and stuffed with sinfully sweet chocolate ricotta
Paired with Sixth Sense Syrah


TUESDAY, OCTOBER 15, 2019 at 6:30 PM

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Select locations will be offering our Wine Dinner Experience on two dates. Enter your ZIP Code below to see the dates available at your local Carrabba's